Keep the natural release at 10 minutes.
Steel cut oats instant pot recipe.
Add a little bit of your milk of choice.
Pour in 313ml 1 cup to 375ml 1 cup cold water and make sure all the steel cut oats are submerged in the water.
Combine the steel cut oats and water in the bowl of a 6 quart instant pot and give them a stir.
Allow 10 to 15 minutes for pressure to build.
Close lid and pressure cook at high pressure for 10 minutes then full natural release 12 minutes.
Open the lid carefully.
Secure the lid and close the vent.
Heat for 30 seconds in the microwave and then use a spoon to break up the oatmeal.
Add 80g cup steel cut oats in instant pot.
Add cinnamon sticks or ground cinnamon and stir everything up well that might be why you are getting burn messages just.
To reheat put a serving of oatmeal in a microwave safe bowl.
If using a different size machine please see the notes for modifications secure the lid and turn the steam release valve at the top to.
Reduce the pressuring cooking time to 3 minutes on high.
Let steam release naturally for 20 minutes before flipping the.
You can double the ingredients if you like though you do not need to.
I followed the recipe to a t add 2 cups of steel cut oats to instant pot then add 6 cups of water.
Select high pressure according to manufacturer s instructions.
Set timer for 3 minutes.
Close and lock the lid.
Secure the lid and close the vent.
Press the manual or pressure cooker for newer instant pot models button and set to 4 minutes.
Combine water and oats in an electric pressure cooker such as instant pot.
Add 1 cup steel cut oats into the instant pot followed by 3 cups water or plant based milk.
Press the manual setting and set the cooking time for 5 minutes on high.
Be sure to allow time for the pressure cooker to come up to heat about 7 10 minutes more.
To make steel cut oats in an 8 quart instant pot.
Set to manual.
Cooking steel cut oats the traditional way can take up to 30 to 40 minutes of cooking time.
Pressure cook steel cut oats.