Starbucks Iced Chai Tea Latte Recipe Tazo

Stir to mix and let sit overnight.

Starbucks iced chai tea latte recipe tazo.

The starbucks chai tea latte recipe i am sharing with you today is made with only two ingredients. Rumor is that the official starbucks chai tea latte recipe calls for adding hot water after the chai to help the chai spice flavor come out. I followed other reviewers and warmed up my almond milk in a separate mug. Look at the photo below.

I drink chai tea lattes all the time from starbucks but this was my first time making one. I ve tried it with water and it may be a bit spicier but i prefer it with milk. Starbucks iced chai latte recipe. Spiced chai like the ones they make in starbucks for the chai lattes is supposed to be called masala chai.

Starbucks chai tea latte recipe. Pour mixture through a filter to separate the grounds from the concentrated cold brew. We get pretty intense when it comes to discovering the best tasting teas and richest spices from around the world. Tazo chai tea latte base.

To a large pitcher add course ground coffee and 4 cups of water. That s what it s known as in india and afghanistan as they brew their tea with spices and that s where starbucks get the recipe from. The starbucks concentrate is darker than tazo. So for this recipe i am taking on starbucks classic chai tea latte recipe.

Alternate starbucks chai tea latte recipe. Pour 3 4 cup tazo skinny chai tea concentrate into a microwave safe mug. Some starbucks stores add water to their chai tea lattes. It also has a stronger aroma than tazo.

The differences are obvious. I did a side by side comparison of tazo chai latte black tea concentrate to starbucks. So calling it masala chai much more sense than calling it chai tea. This recipe is an alternative way of making a chai latte at home usually people make them by using chai concentrate and combining that with milk.

Our classic chai latte is the warmest richest result of all that tireless questing featuring the boldest black teas blended with spiced notes of cinnamon cardamom ginger and black pepper.